Tasting Guide - Wine 4 Trade · Welcome to the Novotel Hotel for our 9th Professional Fair in...
Transcript of Tasting Guide - Wine 4 Trade · Welcome to the Novotel Hotel for our 9th Professional Fair in...
NOVOTEL WARSZAWA CENTRUMul Marszalkowska 94/9800-510 Warszawa, Polska
Bruksela - Londyn - Kopenhaga - Stockholm - Warszawa - Praga
Warszawa 20179 edycja
Poniedziałek, 24 kwietnia 2017
Tasting Guide
www.icebag.comGIMEX INTERNATIONAL - FRANCE DEPUIS 1991
Retrouvez Ice bag® sur le stand partenaireORCEL & ROMIEU
SERVICE PERSONNALISATIONMADE TO MEASURE SERVICE
COLLECTION STANDARDSTANDARD COLLECTION
dU 1/4 CHAMPENOIS AU jéRObOAMFrom 1/4 Champenois to jeroboam size
www.icebag.comGIMEX INTERNATIONAL - France since 1991
Welcome to the Novotel Hotel for our 9th Professional Fair in Warsaw!
Let’s taste and uncover the diversity and quality of our wines.
Today, you will have the opportunity to enjoy wines from all over France,
from family estates, co-ops, or wine merchants.
30 years of experience in the Wine & Spirits business has brought us a thorough knowledge of the needs and expectations of buyers and
producers. In addition to the Professional Fairs we have set up worldwide, we work everyday with producers and buyers through various
communication and marketing operations.
Enjoy your meeting with our producers – they will have an answer to all your needs !
Anne-Catherine VIGOUROUX
Wine 4 Trade 4 bis rue Frédéric Passy - 92200 Neuilly-sur-Seine - France
Tél: +33 1 46 24 04 93 - Fax: +33 1 46 24 32 58 [email protected]
°°°°°°°°
# ESTATE WINE REGION
1 CHAMPAGNE MICHEL HOERTER CHAMPAGNE
2 VIGNERONS DE LA VICOMTÉ LANGUEDOC
3 STIC WINES BORDEAUX - LANGUEDOC
4 DOMAINE VINTUR RHÔNE VALLEY
5 VIGNOBLE PERCEVAL SAVOIE
6 DE MENTQUE CHAMPAGNE
7 DOMAINE LES REMPARTS SOUTH-WEST
8 CHÂTEAU LA HAYE BORDEAUX - ST ESTEPHE
9 CHÂTEAU D'OR ET DE GUEULE RHÔNE VALLEY
10 CHAMPAGNE LOUIS MASSING CHAMPAGNE
11 DOMAINE GAGET BEAUJOLAIS
12 CHÂTEAU L'ESPÉRANCE BORDEAUX
13 DOMAINE DE PICARDON SOUTH-WEST
14 CHÂTEAU BORDE ROUGE LANGUEDOC
15 CHÂTEAU DE QUINCAY LOIRE VALLEY
16 CHAMPAGNE PINOT-CHEVAUCHET CHAMPAGNE
17 VIGNERONS D'OLÉRON CHARENTES - COGNAC
18 DISTILLERIE VINET-DELPECH CHARENTES - COGNAC
WARSAW - Monday April 24th
LIST OF EXHIBITORS BY TABLE
01CHAMPAGNE MICHEL HOERTER
CHAMPAGNE - Champagne
Mrs Valérie HOERTER - Export Manager
10 bis Rouvroy02400 Essomes sur Marne - FranceTel : +33 (0)3 23 83 51 64 - Mob. :[email protected]://www.champagne-michel-hoerter.fr
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :CARTE NOIRE Extra Brut : DECANTER Bronze Medal (2016), GAULT&MILLAU 2017 15/20.TRADITION : Gilbert & Gaillard Gold Medal (2016), Guide Hachette 2017 Selected, GAULT&MILLAU2017 14/20. ROSE : Guide Hachette 2017 2 stars, GAULT&MILLAU 2017 15/20
Tasting Notes :
02LES VIGNERONS DE LA VICOMTÉ
LANGUEDOC-ROUSSILLON - Vicomté d’Aumelas, Pays d’Oc, Languedoc
Mrs Jana BERNAUEROVA - Agent
Domaine des Trois Fontaines34230 Le Pouget - FranceTel : - Mob. : +33 (0)6 11 82 52 [email protected]
Type of wine structure : Union of Growers
Wine making method : Organic
Medals and awards :Concours Général Paris - BRONZEConcours des Vins de la Coopération - GOLDChardonnay du Monde - SILVER
Tasting Notes :
03STIC WINES
BORDEAUX - Bordeaux, Languedoc
Mr Maxence COCOZZA - Export Sales Manager
66, rue Jean-Baptiste Lebas59200 Tourcoing - FranceTel : +33 (0)3 20 55 52 50 - Mob. : +33 (0)6 87 74 61 [email protected]
Type of wine structure : Wine merchant
Wine making method : Sustainable agriculture
Medals and awards :
Tasting Notes :
04DOMAINE VINTURRHONE VALLEY - Ventoux
Mr Graham SHORE - ManagerMrs Céline GAUTIER - Export Sales Manager
5386, route de MalaucèneAvenue Saint Roch84200 Carpentras - FranceTel : +33 (0)4 90 28 82 72 - Mob. :[email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture - Converting organic
Medals and awards :
Tasting Notes :
05VIGNOBLE PERCEVAL
SAVOIE -
Mr Pascal PERCEVAL - Winegrower
709, Chemin de Cresmont73800 Les Marches - FranceTel : +33 (0)4 79 28 13 13 - Mob. : +33 (0)6 22 13 33 [email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :-Lyon International Competition Sliver Medal 2016-Trophées Savoy Wine 2015 Sliver Medal-Un vin presque parfait 2015Vin de Glaces(Ice Wine)- Concours des 7 ceps:Gold Medal 2013 RoussaneBronze Medal 2013 Altesse
Tasting Notes :
06DE MENTQUE
CHAMPAGNE - Champagne
Mr Xavier CLICQUOT DE MENTQUE - Manager
8 bis, rue Gabriel Voisin51100 Reims - FranceTel : - Mob. : +33 (0)6 14 64 08 [email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :Served in Michelin starred Restaurants
Tasting Notes :
07DOMAINE LES REMPARTS
SOUTH-WEST - Côtes de Gascogne
Mr Médéric MARCELLIN - Manager
Le Bourdilet de Séailles32100 Condom - FranceTel : +33 (0)5 62 28 39 30 - Mob. : +33 (0)6 20 59 26 [email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :Haut-Bastion Rouge: Gold medal Concours Général Agricole Paris 2015, Gold medal Berliner WeinTrophy 2015Haut-Bastion Blanc: Gold medal Concours National des Vignerons Indépendants 2015, Gold medalBerliner Wein Trophy
Tasting Notes :
08CHÂTEAU LA HAYE
BORDEAUX - St Estèphe
Mr André BERTREM - Export Sales Manager
1, Rue de Saint-AffriqueLeyssac33190 Saint Estèphe - FranceTel : +33 (0)5 56 59 49 68 - Mob. : +32 498 72 60 [email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :
Tasting Notes :
09CHÂTEAU D'OR ET DE GUEULE
RHONE VALLEY - Costières de Nimes
Mrs Diane DE PUYMORIN - WinegrowerMrs Chloé DE PUYMORIN - Assistante Export
Chemin de Cassagne30800 Saint-Gilles - FranceTel : +33 (0)4 66 87 32 86 - Mob. : +33 (0)6 03 53 62 [email protected]
Type of wine structure : Wine producer
Wine making method : Converting organic - Organic
Medals and awards :Top 100 World Wineries of 2016 in United State by Wine & Spirits in 2016.Wine Advocate 2016, Robert Parker : from 88 to 92/100
Tasting Notes :
10CHAMPAGNE LOUIS MASSING
CHAMPAGNE - Champagne
Mr Jean-Bernard MOROY - Cellar MasterMr Gaêtan BIGO - Export Sales Engineer
118, allée jules lucotte51190 Avize - FranceTel : +33 (0)3 26 57 52 92 - Mob. : +33 (0)6 85 82 70 1moroy.champagnederegard@orange.frwww-champagne-louis-massing.com
Type of wine structure : Wine merchant
Wine making method : Sustainable agriculture
Medals and awards :Quoted in the Guide Hachette 2016, in the guide Veron 2018, and in Le petit FutéGuide Hubert: 16/20
Tasting Notes :
11DOMAINE GAGET
BEAUJOLAIS - Morgon, Fleurie, Beaujolais Villages
Mr Mickaël GAGET - Winegrower
La Côte du PyMorgon69910 Villie Morgon - FranceTel : - Mob. : +33 (0)6 08 35 17 [email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :
Tasting Notes :
12CHÂTEAU L'ESPERANCE
BORDEAUX - Blaye Côtes de Bordeaux, Côtes de Bourg
Mr Thomas MARCHAND - Export Sales Engineer
L'Espérance33390 Berson - FranceTel : +33 (0)5 57 64 26 16 - Mob. : +33 (0)6 43 15 27 [email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :Bronze Medal Challenge International Bourg 2013 (Château l'Espérance 2010)Bronze Medal Challenge International Bourg 2015 (Château l'Espérance 2011)Double Gold Medal CWSA 2015 (Château l'Espérance 2012)Silver Medal Bruxelles 2015
Tasting Notes :
13DOMAINE DE PICARDON
SOUTH-WEST - Côtes de Gascogne
Mrs Myriam DARZAC - Winegrower
32800 Réans - FranceTel : +33 (0)5 62 09 95 52 - Mob. : +33 (0)6 72 49 20 [email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :BLANC SEC 2016 :Gold Medal - Concours national des Vignerons Indépendants, Gold Medal - Guide Gilbert et Gaillard
LA DIFFERENCE 2016 :Gold Medal - Concours des IGP de France, Gold Medal - Guide Gilbert et Gaillard
LA SOLEILLERIE 2016 :Bronze Medal - Concours des Vignerons Indépendants, Gold Medal - Guide Gilbert et Gaillard
Tasting Notes :
14CHÂTEAU BORDE ROUGELANGUEDOC-ROUSSILLON - Corbières
Mr Didier GOFFIN - Export Sales Manager
Route de St Pierre11220 Lagrasse - FranceTel : - Mob. : +33 (0)6 30 33 60 [email protected]
Type of wine structure : Wine producer
Wine making method : Organic
Medals and awards :Gold Medal Concours Général Agricole de ParisGold Medal Vignerons IndépendantsSilver Medal Concours Général Agricole de ParisSilver Medal Vignerons Indépendants
Tasting Notes :
15CHÂTEAU DE QUINCAY
LOIRE VALLEY - Touraine, Valençay, Touraine Chenonceaux
Mr Benoit CADART - Winegrower
Quinçay41130 Meusnes - FranceTel : +33 (0)2 54 71 00 11 - Mob. : +33 (0)6 89 54 42 [email protected]
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :Gold medal - The concours mondial du sauvignon - Cuvée Chêne rond AOC ValençaySilver medal - To the best French wine for the USA (MIAMI) - Cuvée Ante Vinum AOC Touraine
Tasting Notes :
16CHAMPAGNE PINOT-CHEVAUCHET
CHAMPAGNE - Champagne
Mr Baudouin BRIQUET - Export Sales Engineer
SCEV Pinot-Chevauchet2, rue Prélot51530 Moussy - FranceTel : +33 (0)3 26 54 03 42 - Mob. : +33 (0)6 74 20 28 12contact@champagne-pinotchevauchet.comwww.champagne-pinotchevauchet.com
Type of wine structure : Wine producer
Wine making method : Sustainable agriculture
Medals and awards :Served in different Michelin Star Gastronomic Restaurants (Anne-Sophie Pic)At least one medal per Cuvée (Decanter, Concours International Lyon, Elle A Table, All Wines, etc...)Well noted by Andreas Larsson & Markus del Monego
Tasting Notes :
17VIGNERONS D'OLÉRON
CHARENTES - Charentais Ile d'Oléron, Pineau des Charentes, Cognac
Mr François ARBELLOT - Export Consultant
37, avenue de Bonnemie17310 Saint Pierre d'Oléron - FranceTel : - Mob. : +33 (0)6 59 83 24 [email protected]
Type of wine structure : Group of producers
Wine making method : Organic
Medals and awards :Many medals and awards at various contests: Paris, Lyon, Beaune, etc.
Tasting Notes :
18DISTILLERIE VINET-DELPECHCHARENTES - Cognac, Pineau des Charentes
Mr Lucas FARET - Export Sales Engineer
3, Impasse Félix Chartier17520 Brie-Sous-Archiac - FranceTel : +33 (0)5 46 70 03 12 - Mob. : +33 (0)6 72 97 94 [email protected]
Type of wine structure : Producer of spirit
Wine making method : Sustainable agriculture
Medals and awards :DELPECH-FOUGERAT VS:Bronze Medal World Spirits competition San Francisco 2016
DELPECH-FOUGERAT VSOP:Gold Medal World Spirits competition San Francisco 2016
DELPECH-FOUGERAT XO:Silver Medal World Spirits competition San Francisco 2016
Tasting Notes :