J M D H < H > K L < H > E Y E B P I J B G B F : X S B O J ? R ? G B Y · 2013-10-10 · ? < j h i ?...

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SCHERFIGSVEJ 8DK-2100 COPENHAGEN

DENMARKTEL: + 45 39 17 17 17

TELEFAX: +45 39 17 18 18 TELEX: 12000

E-MAIL: POSTMASTER@WHO.DK

WEB SITE: http://www.euro.who.int

EUR/01/5026035:

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Healthy English Schoolchildren: a new approach to physical activity and food. W.P.T. James and K.A. McColl. Rowett Research Institute, Aberdeen. October 1997

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HACCP Introducing the Hazard Analysis and Critical Control Point System, Food Safety Unit, WHO headquarters, Geneva WHO/FSF/FOS/97.2

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Guidelines for strengthening a National Food Safety Programme, Food Safety Unit, WHO Headquarters, Geneva. W HO/FNU/FOS/96.2

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12 Ramachandran A. (1998). ‘Epidemiology of non-insulin-dependent diabetes mellitus in India’ in Shetty P., Gopalan C., eds., Nutrition and Chronic Disease: an Asian perspective, London: Smith-Gordon, 38-41. 13 Yajnik C.S. (1998). ‘Diabetes in Indians: small at birth or big as adults or both?’ in Shetty P., Gopalan C., eds.. Nutrition and Chronic Disease: an Asian perspective, London: Smith-Gordon, 43. 14 Verster A. (1996). ‘Nutrition in transition: the case of the Eastern Mediterranean Region’ in Pietinen P., Nishida C., Khaltaev N., eds. Nutrition and Quality of Life: Health Issues for the 21st century. Geneva: World Health Organization. 57-65. 15 Chen J., Campbell T.C., Li J., Peto R. (1990). Diet, Lifestyle and Mortality in China: a Study of the Characteristics of 65 countries. Oxford: Oxford University Press. 16 Geissler C. (1999). ‘China: the soybean-pork dilemma’, Proceedings of the Nutrition Society, 58, 345-353.

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Kenkel DC & Manning 1999 W Economic evaluation of nutrition policy Or, there’s no such thing as a free lunch! Food Policy 24, 145-162. National institutes of Health 1998. Disease specific estimates of direct and indirect coasts of illness and NIH support: 1998 Update. Report submitted to the US House of Representatives Committee on Appropriations. Wolf AM & Colditz GA 1998 Current estimates of the economic cost of obesity in the US. Obesity Research 6(2), 97-106. VcGinnis JM & Foege WH 1993 Actual causes of death in the US JAMA 270 (18) 2207-2212.Colditz ga 1992 Economic costs of obesity. American Journal of Chinical Nutrition 55, 503S-507S.Wiseman V & Mooney G 1998 Burden of illness estimates for priority setting: a debate revisited. Health Policy. 43, 243-251.

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