Proteiny - Uniwersytet Gdańskichemia.ug.edu.pl/.../18139/files/proteiny_biol.pdfMicrosoft Word -...

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Slajd 1 Proteiny _________________________________________________________________________________________ _________________________________________________________________________________________ _________________________________________________________________________________________ _________________________________________________________________________________________ _________________________________________________________________________________________ ___________________________________________________________ Slajd 2 Peptydy i białka są polimerami aminokwasów połączonych wiązaniem amidowym (peptydowym) Kwas α-aminokarboksylowy aminokwas wiązanie amidowe _________________________________________________________________________________________ _________________________________________________________________________________________ _________________________________________________________________________________________ _________________________________________________________________________________________ _________________________________________________________________________________________ ___________________________________________________________

Transcript of Proteiny - Uniwersytet Gdańskichemia.ug.edu.pl/.../18139/files/proteiny_biol.pdfMicrosoft Word -...

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Slajd 1

Proteiny

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Slajd 2

Peptydy i białka są polimerami aminokwasów połączonych wiązaniem amidowym (peptydowym)

Kwas α-aminokarboksylowyaminokwas

wiązanie amidowe

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Slajd 3

Aminokwasy z alifatycznym łańcuchem bocznym

+H3N CH C

H

O-

O

+H3N CH C

CH3

O-

O

+H3N CH C

CH

O-

O

CH3

CH3

+H3N CH C

CH2

O-

O

CH CH3

CH3

+H3N CH C

CH

O-

O

CH3

CH2

CH3

glicyna alanina

walina leucyna izoleucyna _________________________________________________________________________________________

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Slajd 4

Aminokwasy z dodatkową grupą hydroksylową

Aminokwasy z grupą tiolową

+H3N CH C

CH

O-

O

OH

CH3

+H3N CH C

CH2

O-

O

OH

seryna treonina

+H3N CH C

CH2

O-

O

SH

+H3N CH C

CH2

O-

O

CH2

S

CH3cysteina metionina

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Slajd 5

Aminokwasy z dodatkową grupą karboksylową

Aminokwasy z grupą amidową

+H3N CH C

CH2

O-

O

C

O-

O

+H3N CH C

CH2

O-

O

CH2

C

O-

Okwas asparginowy kwas glutaminowy

+H3N CH C

CH2

O-

O

CH2

C

NH2

O

+H3N CH C

CH2

O-

O

C

NH2

O

aspargina glutamina _________________________________________________________________________________________

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Slajd 6

Aminokwasy z dodatkowymi grupami aminowymi

+H3N CH C

CH2

O-

O

CH2

CH2

CH2

NH3+

+H3N CH C

CH2

O-

O

CH2

CH2

NH

C

NH2

NH2+

lizyna arginina

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Slajd 7

Aminokwasy z pierścieniem fenolowy

+H3N CH C

CH2

O-

O

+H3N CH C

CH2

O-

O

OH

fenyloalanina tyrozyna

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Slajd 8

Aminokwasy zawierające pierścień heterocykliczny

+H2N

C O-

O

+H3N CH C

CH2

O-

O

N

NH

+H3N CH C

CH2

O-

O

HN

prolina histydyna tryptofan

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Slajd 9

Konfiguracja aminokwasów

aldehyd D-glicerynowy aldehyd L-glicerynowy

D-aminokwas L-aminokwas

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Slajd 10

Własności kwasowo-zasadowe aminokwasów

Aminokwasy nigdy nie występują jako zwiąskiobojetne elektrycznie

jon obojnaczy

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Slajd 11

W przypadku niektórych aminokwasów możliwe jest przyłączanie protonu do łańcucha bocznego

histydyna

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Slajd 12

Punkt izoelektryczny (pI) aminokwasu to taka wartośćpH, przy której roztwór aminokwasu wykazuje najniższeprzewodnictwo elektryczne

alanina

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Slajd 13

Mieszanina aminokwasów może być rozdzielona w oparciu o różnice wartości ich pI za pomocą elektroforezy

Do wykrywania poszczególnych aminokwasówużywa się ninhydryny

katoda anoda

argininapI=10,76

alaninapI=6,02

asparginianpI=2,98

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Slajd 14

mechanizm reakcji aminokwasu z ninhydryną

ninhydryna aminokwas

fioletowy produkt

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Slajd 15

Mieszaninę aminokwasów można rozdzielić również woparciu o różnicę ich polarności

start

najmniej polarny aminokwas

najbardziej polarny aminokwas

Chr

omat

ogra

fia

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Slajd 16

Chromatografia jonowymienna może być użyta dopreparatywnego rozdziału aminokwasów

Ujemnie naładowana żywica selektywnie łączy się zdodatnio naładowanymi aminokwasami

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Slajd 17

• Kationy silnie oddziaływują z kationitem

• Aniony silnie oddziaływują z anionitem

• Analizator aminokwasów działa w oparciu o zautomatyzowane procesy chromatografii jonowymiennej

Chromatografia jonowymienna

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Slajd 18

Rozdzialanie mieszaniny racemicznej aminokwasów

D-aminokwas+

L-aminokwas

N-acetylo-D-aminokwas+

N-acetylo-L-aminokwas

L-aminokwas

N-acetylo-D-aminokwas

świńska nerkowaaminoacylaza

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Slajd 19

Tworzenie peptydu

tripeptydN-trminalny aminokwas C-trminalny aminokwas

wiązanie peptydowe

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Slajd 20

Wiązanie peptydowe

konfiguracja trans

węgiel α

węgiel α

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Slajd 21

Powstawanie mostków disulfidowych

cysteina

mechanizm utleniania tioli do disulfidów

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Slajd 22

Mostki disulfidowe w proteinach uczestniczą w tworzeniuich kszatłu

utlenianie

redukcja

polipeptyd mostki disulfidowe sieciują fragmenty

polipeptydu

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Slajd 23

łańcuch A

łańcuch B

wewnątrzłańcuchowy mostek

międzyłańcuchowy mostek

insulina

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Slajd 24

Ponieważ aminokwasy posiadają dwie grupy funkcyjnepojawia się problem w przypadku otrzymania określonego peptydu

glicyna alanina

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Slajd 25

Strategia tworzenia określonego wiązaniapeptydowego

glicyna alanina

chroniony

aktywny

wiązanie peptydowe towrzy siępomiedzy tymi dwiema grupami

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Slajd 26

Przykład syntezy

di-tert-butylodiwęglan glicyna N-chroniona glicyna

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Slajd 27

N-chroniony aminokwas

dicykloheksylodiimidDCC

przekazanieprotonu

chroniony

aktywowany

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Slajd 28

aminokwastetraedryczny produkt pośredni

dicykloheksylomocznik

wiązanie peptydowe

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Slajd 29

Kolejne aminokwasy mogą być dodawane do C-końcapoprzez powtarzanie tych dwóch etapów

N-chroniony dipeptyd N-chroniony tripeptyd

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Slajd 30

Kiedy właściwa liczba aminokwasów zostanieprzyłączona usuwa się grupę ochronną

N-chroniony tripeptyd

tripeptyd

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Slajd 31

Ulepszona strategia syntezy peptydów

Synteza tripeptydu na żywicy Merrifilda

N-chroniony aminokwas

żywica

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Slajd 32

N-chroniony aminokwas N-chroniony i C-aktywowany aminokwas

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Slajd 33

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Slajd 34

N-chroniony aminokwas N-chroniony i C-aktywowany aminokwas

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Slajd 35

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Slajd 36

Pierwszym krokiem podczas określania sekwencji aminokwasów jest rozszczepienie mostków disulfidowych

2-merkaptoetanol

kwas jodooctowy

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Slajd 37

Następnym etapem jest określenie liczby i typuaminokwasów w peptydzie lub białku

protein amino acids6 N HCl

100°C24 h

białko aminokwasy

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Slajd 38

N-końcowy aminokwas w białku lub peptydzie możebyć określony również w oparciu o degradację Edmana

odczynnik EdmanaPITC

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Slajd 39

Określony PTH-aminokwas można zidentyfikowaćstosując chromatografię

tioazolinowapochodna

peptyd bez N-końcowegoaminokwasu

PTH-aminokwas

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Slajd 40

C-Końcowy aminokwas można zidentyfikować używająckarboksypeptydazy

miejsce cięcia przez karboksypeptydazę

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Slajd 41

Cyanogen bromide causes the hydrolysis of the amidebond on the C-side of a methionine residue

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Slajd 42

Drugorzędowa struktura białek

Określa ułożenie łańcucha protein

Wpływ na to mają trzy czynniki:

• płaski kształt każdego wiązania peptydowego

• możliwie największa liczba grup peptydowychzaangażowanych w tworzenie wiązania wodorowego

• najkorzystniejsze ułożenie w przestrzenisąsiadujących podstawników

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Slajd 43

α-Helisa jest stabilizowana przez wiązania wodorowe

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Slajd 44

Dwa typy β-pofałdowanej kartki

C-końcowy

N-końcowy N-końcowy N-końcowy

N-końcowyC-końcowy C-końcowy

C-końcowy

równoległy antyrównoległy

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Slajd 45

Większość białek globularnych na strukturę zwiniętą

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Slajd 46

Struktura trzeciorzędowa białek okmreśla przestrzennepofałdowanie łańcuchów peptydowych często wynikające z istnienia mostków disulfidowych

helisa

pofałdowanakartka

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Slajd 47

Jest ona stabilizowana przez wiązania kowalencyjne,wodorowe, oddziaływania elektrostatyczne i hydrofobowe

Struktura trzeciorzędowa jest determinowana przezstrukturę pierwszorzędową

Mostki disulfidowe to jedyne wiązania kowalencyjnejakie powstają w wyniku fałdowania białek

Białka zawierające więcej niż jednen łańcuch peptydowynazywane są oligomerami

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